Indulge in a one-of-a-kind gastronomic journey blending the best of Hiroshima’s iconic oysters and premium sake. Cruise through the picturesque Seto Inland Sea, visiting oyster farms, soy sauce producers, and …
Immerse yourself in the flavors of Hiroshima’s mountainous region on this hands-on culinary tour. Begin your journey with a fruit-picking experience at Hirata Farm, then step into the heart of …
Experience the beauty of the Seto Inland Sea on a fishing trip guided by a local fisherman. Cast your lines from a traditional fishing boat and enjoy the thrill of …
Taste locally produced salt and sake that flourished in Takehara Takehara has been called Hiroshima’s “Little Kyoto.” The townscape, which has been selected as one of Japan’s Preservation Districts for …
Visiting Akitsu, the birthplace of ginjo sake, and Saijo, one of Japan’s top three sake brewing regions, and collect sake labels Ginjo-shu is one of the most famous styles of …
